Top 5 Bulk Takeout Containers 2025

You need the right tools to succeed in the growing takeout market. This year's top five bulk takeout containers include:

1. Durable PP Containers

2. Multi-Compartment Meal Containers

3. Jolly Chef Round Meal Prep Containers

4. Family-Style Trays

5. Hinged Take Out Food Plastic Containers

Good food packaging is crucial. It maintains your food's quality and presentation for every delivery-centric order.

Our selections help restaurants find the best fit. We analyzed durability, cost, and food preservation. The market for these items continues to expand.

Key Takeaways

• Choosing the right takeout containers helps keep food fresh and customers happy.

• Durable PP containers are good for hot foods because they can go in the microwave.

• Multi-compartment containers keep different foods separate, so crispy items stay crispy.

• Family-style trays are best for large meals and catering events.

• Hinged containers are fast to use and some have vents to stop food from getting soggy.

1. DURABLE PP TAKEOUT CONTAINERS

Durable Polypropylene (PP) containers are a top choice for many restaurants. Their reliability and versatility make them a staple in the world of restaurant disposables. You will find they offer an excellent balance of performance and value for your business.

MATERIAL & CAPACITY

Polypropylene (PP) is the ideal material for hot food applications. It has a high melting point, unlike other plastics such as PET or PS. This means you can safely use it for microwaving and hot-filling without worrying about chemicals leaching into the food. PP also has the lowest density of common packaging plastics. This makes the containers lighter, reducing material consumption and solid waste.

These containers typically come in several standard sizes to fit your menu needs:

• 16 oz

• 24 oz

• 32 oz

KEY FEATURES

These containers offer features designed for a busy kitchen. They are microwavable and can handle heat up to 230°F, giving your customers a convenient way to reheat meals. Many high-quality restaurant disposables also feature secure, leak-resistant seals to prevent spills during transport. Their stackable design is another key advantage.

As Chef Akhtar Nawab notes, the ability to "stack easily" is crucial. Their design helps you maximize storage in "extremely limited real estate," like narrow walk-in coolers or small bar refrigerators.

This feature helps you keep your kitchen organized and efficient.

BEST USE CASES

Single-compartment PP containers are perfect for a wide variety of dishes. You can confidently package saucy entrees without fear of leaks. They are ideal for:

• Hot entrees like stews and casseroles

• Stir-fry noodles

• General meal prep services

Their durability also makes them excellent reusable containers for your customers, adding value to their purchase. Choosing these reliable restaurant disposables ensures your food arrives just as you intended.

2. MULTI-COMPARTMENT MEAL CONTAINERS

Multi-compartment containers are essential for menus that feature multiple components. You can elevate your meal presentation and ensure food quality from your kitchen to the customer's table. These containers are a smart investment for any modern restaurant.

FOOD SEPARATION

You work hard to perfect every part of a dish. Multi-compartment containers protect that effort. The built-in dividers create physical barriers between food items. This separation is fundamental to preventing sogginess and maintaining the original food quality.

A key benefit is keeping different food textures and flavors distinct. This ensures that crispy items stay crispy and sauces do not make other components soggy. Your customers will appreciate receiving their meal exactly as you intended.

FUNCTIONAL DESIGN

These containers are designed for operational efficiency. Most are made from durable, microwavable Polypropylene (PP), allowing customers to reheat meals easily. They feature secure lid mechanisms, like snap-on lids, that lock firmly in place. This creates a tight, often airtight seal that keeps food fresh and prevents spills during transit. Their typical rectangular shape, such as 8.30 x 5.80 x 2.10 inches for a 28 oz container, makes them stackable. This design helps you save valuable storage space in your kitchen and delivery bags. Many are also durable enough to serve as reusable containers for customers.

IDEAL FOR TAKEOUT SPECIALS

The market for bento-style meals is growing. Bento boxes have seen a 14% increase on menus over the last four years. You can capitalize on this trend by using multi-compartment restaurant disposables for your lunch specials. They are perfect for:

• Bento-style meals

• Combo platters with a main and sides

• Healthy lunch specials with controlled portions

Offering these organized meals can set your takeout program apart. These versatile restaurant disposables help you meet the sustained demand for convenient and well-presented food solutions.

3. JOLLY CHEF ROUND MEAL PREP CONTAINERS

When you need absolute reliability for liquids and sauces, Jolly Chef's round containers are a standout choice. They combine a premium build with a design focused on preventing leaks, making them a top contender for any kitchen. These containers offer your business a secure and professional packaging solution.

SUPERIOR MATERIAL

You can trust the safety and quality of these containers. Jolly Chef makes them from high-quality, BPA-free food-grade plastic. This material is non-toxic and durable, ensuring your food remains pure and safe for your customers. Their robust construction also means they are:

• Microwave-safe for easy reheating

• Freezer-safe for long-term storage

• Dishwasher-safe for simple cleanup

This versatility makes them a practical choice for your operational needs and a convenient option for the people you serve.

100% LEAK-PROOF LIDS

Spills during transport can ruin a customer's experience. You can eliminate this risk with Jolly Chef's containers. They feature specially designed lids that create a 100% leak-proof and airtight seal.

This secure closure is a game-changer. It locks in freshness and guarantees that soups, broths, and sauces arrive at their destination without a single drop spilled.

This level of dependability in your restaurant disposables builds trust and satisfaction with every order.

VERSATILE FOOD STORAGE

These high-quality restaurant disposables offer incredible flexibility for your menu. Their round shape is perfect for a wide range of items, from hearty stews to fresh deli salads. You can confidently package anything that requires a secure seal. They are ideal for portioning sauces, dressings, and sides. Available in a bulk 50-pack, they provide excellent value for your business. Many customers also appreciate them as sturdy reusable containers for their own meal prep, which adds extra value to their purchase. These restaurant disposables are a smart investment for any modern food service operation.

4. FAMILY-STYLE TRAYS FOR RESTAURANTS

When your menu includes large-format dishes, you need packaging that can handle the volume. Family-style trays are the solution for restaurants serving group meals. These containers allow you to expand your offerings to parties, events, and families.

LARGE CAPACITY

You can easily serve groups with these high-capacity trays. They come in generous sizes, such as 80 oz and 120 oz, which are equivalent to a standard half-pan. A typical 120 oz tray measures around 12.8 inches long, 10.5 inches wide, and 2.7 inches high. This gives you ample space for large portions of pasta, roasted chicken, or salads. The substantial size ensures you can package and transport family-sized meals efficiently.

DURABILITY & HEAT RESISTANCE

These trays are built to hold heavy food without failing. They are made from heavy-gauge Polypropylene (PP) and feature smart structural designs. You will notice features that enhance their strength.

• Indented lines along the walls and bottom act as reinforcing ribs.

• Slightly angled walls help distribute weight evenly.

• A full curl rim adds structural integrity and prevents sagging.

These elements work together to prevent the tray from buckling under the weight of items like lasagna or roasted meats. Many of these restaurant disposables are also microwavable, and some options are even oven-safe, giving your customers convenient reheating options.

BEST FOR CATERING

The combination of size and strength makes these trays perfect for your catering operations. You can confidently prepare and deliver large orders for corporate lunches, parties, and family gatherings. They are the ideal choice for any buffet-style takeout program. Using these reliable restaurant disposables ensures your large-format dishes arrive safely and professionally. This helps your business meet the growing demand for high-quality, convenient group dining solutions.

5. HINGED TAKE OUT FOOD PLASTIC CONTAINERS

For quick-serve items, you need packaging that keeps up with the pace of your kitchen. Hinged take out food plastic containers, often called clamshells, are designed for speed and efficiency. They are a go-to choice for many fast-casual restaurants and takeout operations.

CLAMSHELL DESIGN

The defining feature of these containers is their one-piece, clamshell design. The lid is attached directly to the base, which streamlines your packaging process. You no longer need to search for and match separate lids and bases. This integrated design allows your staff to close and secure orders in a single motion. Common sizes like 6x6 inch and 9x9 inch are perfect for single-serving meals, from burgers to sandwiches. This efficiency is a major advantage in a high-volume environment.

KEY FUNCTIONALITY

You can trust these containers to protect your food during delivery. They feature secure locking mechanisms that prevent accidental openings.

• Integral Hinge-Lock Designs firmly hold the lid in place.

• Locking Latch Closures fasten securely to keep food fresh and mess-free.

Moisture is the enemy of crispy food. Vented options are crucial for items like french fries and chicken wings. The vents allow steam to escape, which prevents condensation from making your food soggy. This simple feature preserves food quality and enhances the customer's takeout experience.

ECO-FRIENDLY OPTIONS

Many restaurants are making a transition to greater sustainability. This transition includes adopting eco-friendly packaging. You can find hinged take out food plastic containers made from Recycled Polyethylene Terephthalate (RPET), which significantly lowers your carbon footprint compared to virgin plastics. This transition to sustainable containers is a key part of environmental responsibility.

For an even greater commitment to sustainability, you can explore biodegradable takeout containers. The market offers many eco-friendly, biodegradable options. Making the transition to biodegradable takeout containers shows your customers you are environmentally conscious. These eco-friendly, biodegradable takeout containers support sustainable practices. The compostability of these products is a major benefit. Many eco-friendly, biodegradable takeout containers are made from compostable materials. This transition to biodegradable takeout containers is a positive step. Using eco-friendly, biodegradable takeout containers enhances your brand's image. The future of takeout packaging involves eco-friendly, biodegradable takeout containers. These sustainable solutions, like compostable clamshells, offer full compostability. Your transition to eco-friendly, biodegradable takeout containers reflects a commitment to sustainability. These eco-friendly, biodegradable takeout containers are a smart choice. The compostability of these sustainable containers is a key feature for any environmentally conscious business. This transition to eco-friendly, biodegradable takeout containers is vital for sustainability. These eco-friendly, biodegradable takeout containers are made from compostable materials.

Choosing the right takeout containers is a critical decision for restaurants. Your choice directly impacts food quality and what your customers experience. You must match container features to your menu, whether it's a standard take out food plastic containers or an eco-friendly, biodegradable option.

Consider The Gilded Spoon, which improved satisfaction for its customers by upgrading its food packaging.

Reliable, leak-proof choices ensure your takeout arrives perfectly. This focus on quality helps your takeout program succeed and keeps customers happy. Using eco-friendly, biodegradable, biodegradable, and biodegradable options also shows your commitment to sustainability.

FAQ

What is the best material for hot vs. cold foods?

You should use Polypropylene (PP) for hot foods because it is microwavable and heat-resistant. For cold items like salads or desserts, Polyethylene Terephthalate (PET) is a great choice as it offers excellent clarity, but you should not heat it.

Why should I use multi-compartment containers?

You can use multi-compartment containers to keep food items separate. This design prevents sauces from making other foods soggy and maintains the texture and flavor of each component. It is perfect for creating well-presented bento-style meals and combo platters for your customers.

Are there eco-friendly container options?

Yes, you have many eco-friendly choices. You can find biodegradable options made from plant-based materials. These biodegradable containers break down naturally. Choosing biodegradable packaging shows your commitment to sustainability. Many biodegradable options are also compostable. A biodegradable container is a great choice. The market for biodegradable products is growing. Your customers will appreciate biodegradable packaging. Using a biodegradable container helps the planet. Look for certified biodegradable products.

How do I choose the right container size?

You should match the container size to your menu's portion sizes. A 16 oz container works well for sides or small entrees. Use 24 oz or 32 oz containers for main courses. For large group meals, you will need family-style trays.